🌟 March 5 - June 2, 2025

Get ready to eat, drink, and bloom at the EPCOT International Flower & Garden Festival! 🌿🌸 From stunning topiaries and lush gardens to delicious seasonal eats and fresh new sips, this festival is a foodie's paradise! 🌟🍷

📓 Garden Graze: A Tasty Treasure Hunt! 🎯

Want a fun foodie challenge? Grab a Festival Passport and take part in Garden Graze! 🌿🍜

• Purchase 5 qualifying dishes (marked with a ⭐ below)

• Get a stamp for each dish

• Redeem for a special treat at Pineapple Promenade! 🍍🎉

🎁 Wearable Disney Gift Card! 🏆

Skip the hassle of carrying cash! Load a special-edition Orange Bird gift card, wear it on your wrist, and scan & snack with ease! 🤠🍊

🌿🍽️ 2025 EPCOT Flower & Garden Festival Menus! 🍽️🌿

🌴 World Celebration

📍Location: Florida Fresh (CommuniCore Plaza)

🍴 Food:

• Conch Fritters with key lime aïoli (NEW!)

• Cubanito - Mojo-marinated pork belly, ham, swiss cheese, pickles & mustard sauce

• Florida Strawberry Shortcake - Vanilla pound cake, macerated strawberries & whipped cream (NEW!)

🍹 Beverages:

• Cucumber-Watermelon Slushy (Non-Alcoholic)

• Brewery Ommegang Melon Falls Watermelon Kolsch (NEW!)

• Southern Tier Brewing Co. Strawberry Shortcake Imperial Ale (NEW!)

• Cucumber-Watermelon Slushy with Gin

• Beer Flight

🌿 EPCOT Farmers Feast

📍Location: CommuniCore Hall

🌱 Early Bloom Menu (March 5 - April 5)

• Grilled Asparagus with pancetta, spring peas, truffle vinaigrette & soft-poached egg (NEW!)

• Scallop with spring pea risotto & lemon-beurre blanc

• Blueberry Crumble Cake with blueberry-lemon zest soft-serve (NEW!)

🌸 Springtime Menu (April 6 - May 3)

• Grilled Peaches & Burrata with prosciutto & sweet tea-lemon gastrique (NEW!)

• Seared Pork Tenderloin with corn risotto & roasted red pepper sauce

• Warm Corn Cookie with sweet corn soft-serve & white chocolate (NEW!)

  
  

☀️ Summer Solstice Menu (May 4 - June 2)

• Heirloom Tomatoes & Fresh Mozzarella with shallot vinaigrette, croutons & basil pesto (NEW!)

• Grilled Beef Strip Loin with tomato risotto & basil pesto

• Peach Cobbler with cinnamon gelato & streusel topping (NEW!)

🍹 Beverages: (March 6th - June 2)

• Gulf Stream Brewing Les Rêves de Monet Lager with Lavender (NEW!)

• Nektar Peach Tea Mead (NEW!)

• Collective Arts Brewing Spring Pilsner (NEW!)

• Hibiscus Lemonade Cocktail with Islamorada Hibiscus Gin and Simply Lemonade

• Frozen Lemon Tea with Bärenjäger Honey & Bourbon

• Beverage Flight (NEW!)

🍊 The Citrus Blossom

📍Location: Odyssey

🍴 Food:

• Orange-Sesame Tempura Shrimp with orange-chile sauce

• Citrus-baked Brie with orange-lemon marmalade, limoncello-macerated blueberries, and spiced marcona almonds

• Lumpia with plant-based pork, green papaya salad, and yuzu sweet-and-sour (Plant-based ⭐)

• Lemon Tart with lemon curd, blood orange fluid gel, aquafaba meringues, and raspberry powder (Plant-based ⭐)

  
  

🍹 Beverages:

• Orange-Lemon Smoothie Served in a Souvenir Orange Bird Sipper (Non-Alcoholic)

• 3 Daughters Brewing Orange Blossom Hard Cider (NEW!)

• BrewDog Yuzu Rice Lager (NEW!)

• Copperpoint Brewing Co. Lemon Meringue Blonde Fruit Beer (NEW!)

• Key Lime Wine Slushy

• Beverage Flight (NEW!)

🌊 NEW! Beach Grub

📍Location: Walkway between World Showcase & Imagination! Pavilion

🍴 Food:

• Seafood Bake with shrimp, mussels, clams, andouille sausage, red potatoes, corn on the cob, persillade butter, white wine broth, and grilled sourdough (NEW!)

• Grilled Street Corn on the Cob with savory garlic spread and “cheese” (Plant-based ⭐)

• S’mores Bar - Fudge brownie, dark chocolate, toasted meringue, and smoked graham cracker (NEW!)

🍹 Beverages:

• Coconut Water (Non-Alcoholic)

• Coconut Water with Siesta Key Toasted Coconut Rum (NEW!)

⛵ NEW! Yacht Grub

📍Location: Walkway between World Showcase & Imagination! Pavilion

🍴 Food:

• Trio of Dips and Chips - Caramelized onion dip, whipped feta dip, and pimento cheese with house-made potato chips and caviar (NEW!)

• Meat Assorti - Beef bresaola, prosciutto ham, and salami with baby arugula, pickled mustard seeds, tomato jam, truffle oil, and grilled ciabatta (NEW!)

• Assorted Artisanal Cheeses and Accompaniments

🍹 Beverages:

• Elderflower Sparkling Cocktail - Sparkling wine, Seagram’s Club Soda, and St-Germain Elderflower Liqueur (NEW!)

• Lemon Sparkling Cocktail - Sparkling wine, Seagram’s Club Soda, and limoncello liqueur (NEW!)

• Orange Sparkling Cocktail - Sparkling wine, Seagram’s Club Soda, and Aperol Aperitivo Liqueur (NEW!)

• Sparkling Cocktail Flight (NEW!)

🍦 Swirled Showcase Menu

📍 Location: Walkway between World Showcase and the Imagination! Pavilion

🍴 Food:

• Soft-serve in a Waffle Cone

  • Vanilla

  • Peanut Butter

  • Grape Jelly

• Lemon Sorbet in a Waffle Cone

• Liquid Nitro Honey-Mascarpone Cheesecake – Fresh honey, granulated honey, and honey mead-blueberry compote

🍹 Beverages:

• Central 28 Beer Company Elderflower Pale Ale (NEW!)

• Lemon-Elderflower Float – Lemon sorbet and Central 28 Beer Company Elderflower Pale Ale (NEW!)

🌱 Trowel & Trellis Menu

📍 Location: Near Disney Traders

🍴 Food:

• Soy-glazed Pork Sticky Ribs – Garnished with green onions and peanuts

• Farmhouse Meatball featuring IMPOSSIBLE Beef – Served with lentil bread, spinach, marinated vegetables, and creamy herb aïoli (Plant-based)

• Chocolate Mousse Terrarium – Matcha crumble and chocolate soil

🍹 Beverages:

• Tropical Punch – Twinings Mango & Pineapple Herbal Tea with Minute Maid Passion Fruit Orange and Guava Juice, Simply Fruit Punch, and simple syrup (Non-alcoholic)

• Ology Brewing Co Spa Goggles Cucumber Lime Gose (NEW!)

• Tropical Punch with Cruzan Mango Rum – Twinings Mango & Pineapple Herbal Tea with Minute Maid Passion Fruit Orange and Guava Juice, Simply Fruit Punch, and simple syrup

🍽 BRUNCHCOT Menu

📍 Location: Near The Odyssey

🍴 Food:

• Avocado Toast – Marinated tomatoes and plant-based cheese crumbles on toasted ciabatta (Plant-based)

• Shrimp and Grits – Blackened shrimp with cheddar cheese grits, brown gravy, and sweet corn salsa

• Biscuit and Gravy featuring IMPOSSIBLE Sausage – Served with pepper jelly (Plant-based)

• Fried Cinnamon Roll Bites – With cream cheese frosting and candied bacon

🍹 Beverages:

• Fruit Cereal Shake – Vanilla soft-serve blended with fruit-flavored breakfast cereal (Non-alcoholic)

• 3 Daughters Brewing Coffee Blonde Ale (NEW!)

• Peach Bellini – Sparkling wine and peach purée

🥗 The Land Cart Menu hosted by AdventHealth

📍 Location: Near The Land Pavilion

🍴 Food:

• Mediterranean Vegetable Wrap – Pickled vegetables, hummus, cucumber, spring mix, tomato, and chipotle “cream” (Plant-based)

• Strawberry Fruit Bar

🍹 Beverage:

• Tropical Smoothie – DOLE Whip Banana and Mango (Non-alcoholic)

🥞 Connections Eatery Menu

📍 Location: Connections Cafe

🍴 Food:

• Lemon-Lavender Baumkuchen – Served with lavender anglaise (NEW!)

• Carrot Cake Liege Waffle – Topped with candied pecans and cream cheese icing (NEW!)

• Hot Honey Chicken Sandwich – Southern fried chicken with hot honey and pickles on a brioche bun

🍹 Beverage:

• Blood Orange-Hibiscus Margarita – Teremana Blanco Tequila with hibiscus syrup, blood orange syrup, and Simply Orange Juice

🐝 The Honey Bee-stro Menu hosted by National Honey Board

📍 Location: Near Port of Entry

🍴 Food:

• Chicken and Waffles – Crispy chicken and sweet honey-jalapeño-bacon cornbread waffle with whipped honey butter and spicy honey

• Honey-glazed Cauliflower – Served with honey-roasted carrot purée, wild rice pilaf, spring vegetables, honey-blistered grapes, and sunflower brittle

🍹 Beverages:

• Honey-Peach Cobbler Freeze – Served with streusel (Non-alcoholic)

• Florida Orange Groves Winery Orange Blossom Honey Wine

• Collective Arts Brewing Honey Lager

• Honey-Peach Cobbler Freeze with Blueberry Vodka – Served with streusel

🍍 Pineapple Promenade

📍 Location: Near Port of Entry

🍴 Food:

• Spicy Hot Dog – Topped with pineapple chutney and plantain chips

• DOLE Whip Pineapple (Plant-based)

🍹 Beverages:

• Frozen Desert Violet Lemonade – Minute Maid Premium Lemonade with desert pear and violet syrups (Non-alcoholic)

• Pineapple Float – DOLE Whip Pineapple with Fanta Pineapple

• Florida Orange Groves Winery Sparkling Pineapple Wine

• Playalinda Brewing Co. Violet Lemonade Ale

• 3 Daughters Brewing Pineapple Cider

• Parish Brewing Co. Greetings from the Bayou Berliner Weisse

• Wicked Weed Brewing Perni Haze Hazy IPA

• Pineapple-Mango Cream Float – DOLE Whip Pineapple topped with Sōmrus Mango Cream Liqueur

• Beverage Flight

🌮 Jardin de Fiestas Menu

📍 Location: Mexico

🍴 Food:

• Taco de Camarón – Crispy tempura-battered shrimp in a flour tortilla with dried hibiscus flowers and chipotle aïoli

• “Giant” Tostada de Carne – Oaxacan tostada topped with barbacoa beef, guacamole, jícama, pumpkin seeds, and salsa macha

• Chocoflan – Layered traditional Mexican flan and chocolate cake with toasted walnuts

🍹 Beverages:

• Oaxacan Sweetheart – Dos Hombres Reposado Mezcal, lemon juice, orange blossom honey, and a pollen salt rim

• Elderflower-Cucumber Margarita – Dulce Vida Blanco Tequila, elderflower liqueur, and cucumber-lime juice

• Craft Mexican Draft Beer

🥟 Lan Yuan Menu

📍 Location: China

🍴 Food:

• House-made Cheesy Crab Wontons – Fried wontons filled with cream cheese, celery, and imitation crab stick drizzled with plum-chili sauce

• Satay Beef Bao Bun – Pan-fried beef, red onion, and jalapeño in Chinese satay peanut sauce

• Pan-fried Vegetable Dumplings – Filled with bok choy, carrot, shiitake mushroom, ginger, garlic, and sesame

🍹 Beverages:

• Mango Bubble Tea (Non-alcoholic)

• Brew Hub Honey Jasmine Lager

• Dragon Dynasty – Baijiu spirit, light rum, dragon fruit syrup, piña colada mix, and soda water

• Frozen Lucky Peach – Peach whiskey, peach schnapps, oolong tea, simple syrup, and lemon juice

• Tropical Moon – Vodka, triple sec, passion fruit syrup, sparkling water, and white boba pearls

🍴 Refreshment Outpost Menu

📍 Location: Near Outpost

🍴 Food:

• Jamaican Beef Patty featuring IMPOSSIBLE Beef – Served with spicy papaya syrup (Plant-based)

• Seasonal Fruit Parfait – Sweet chili sauce and DOLE Whip Mango (Plant-based)

🍹 Beverages:

• Crooked Can Brewing Company Pollinators Paradise Lager (NEW!)

• Keel Farms Strawberry Hibiscus Hard Cider (NEW!)

• Gulf Stream Brewing Humble Bumble (NEW!)

• Boyd & Blair Lavender Martini

🌾 Bauernmarkt: Farmer’s Market Menu

📍 Location: Germany

🍴 Food:

• Potato Pancakes with house-made applesauce (Plant-based)

• Potato Pancakes with ham and onion

• Toasted Pretzel Bread – Topped with black forest ham and melted cheese

• Warm Cheese Strudel – Served with berry compote

🍹 Beverages:

• Bitburger Premium Pils

• Stiegl Brewery Raspberry Radler

• Weihenstephaner Hefe Weissbier

• Apfelschaumwein – Apple Sparkling Wine and Apple Liqueur

• Beer Flight

🍝 Primavera Kitchen Menu

📍 Location: Italy

🍴 Food:

• Insalata Arlecchino – Grape tomato, seasonal melon, mozzarella ciliegine, and balsamic dressing

• Primavera Cacio Pepe e Gamberi – Penne, shrimp, zucchini, peas, asparagus, and creamy cacio pepe sauce

• Chocolate Dirt Cannoli – Cannoli shell with cookies and cream cannoli cream filling

🍹 Beverages:

• Peroni Pilsner

• Prosecco

• Moscato

• Chianti

• Italian Sangria White

• Italian-inspired Blood Orange Margarita – Tequila, triple sec, and blood orange liqueur

• Caprese Cocktail – Basil-infused vodka, balsamic-tomato juice, and fresh mozzarella

Magnolia Terrace Menu

📍 Location: The American Adventure

🍴 Food:

• Traditional Muffuletta – Ham, salami, mortadella, provolone, and Swiss cheese with olive salad

• Spicy Chicken Gumbo – With andouille sausage and long grain and wild rice

• Grilled Gulf Oysters – Cajun andouille sausage butter and lemon (NEW!)

• Bananas Foster Bread Pudding – Topped with a rum-caramel sauce

🍹 Beverages:

• Wicked Weed Brewing Twist Belgian-Style White Ale (NEW!)

• von Trapp Brewing Vienna Lager (NEW!)

• Parish Brewing Co. Ghost in the Machine Double IPA

• Spiced Rum Cocktail – Spiced rum, coconut rum, Simply Fruit Punch, and Minute Maid Orange Juice

• Beer Flight

🍑 Funnel Cake Menu

📍 Location: Funnel Cake Stand - America Pavilion

🍴 Food:

• Peaches ‘n’ Cream Funnel Cake – Topped with powdered sugar, vanilla ice cream, peaches, whipped cream, cobbler crumble, and cinnamon-bourbon caramel sauce

🍣 Hanami Menu

📍 Location: Japan

🍴 Food:

• Frushi – Strawberry, pineapple, and honeydew wrapped in coconut rice and tri-color soy wrap, served with coconut cream sauce and toasted coconut

• Steam Bun – Filled with savory-flavored vegetables and plant-based soy meat

• Ramen Cup – Ramen noodle salad shaken in a cup with fresh vegetables and grilled chicken, served with yuzu-soy vinaigrette and chili oil

• Takoyaki – Octopus tako balls served with spicy mayo, okonomiyaki sauce, and crunchy rice pearls

🍹 Beverages:

• Kyoto Boba – Crafted kyoho (Japanese black grape) juice with strawberry popping boba (Non-alcoholic)

• Locally crafted Japanese-inspired Pilsner – Aromas of cherry blossom and ginger

• Shogun Sangria – Sake cocktail with a combination of citrus and white cranberry juice

• Strawberry Nigori Sake – Nigori cloudy sake with spring notes from strawberry

🕌 Tangierine Café Menu

📍 Location: Flavors of the Medina (Morocco)

🍴 Food:

• Grilled Kebabs – Served with carrot-chickpea salad and garlic aïoli

  • Chermoula Chicken

  • Moroccan-spiced Lamb

• Stone-baked Moroccan Bread – Served with assorted dips (Plant-based)

• Orange Blossom-Saffron Cake

🍹 Beverages:

• Pomegranate Mimosa – Sparkling wine and pomegranate juice

• Keel Farms Pear Honeysuckle Hard Cider

• Blake’s Hard Cider Co. Tropical Mango Imperial Hard Cider (NEW!)

• 3 Daughters Brewing Pomegranate Hard Cider

• Hard Cider Flight

🏝 La Isla Fresca Menu

📍 Location: Between France and Morocco

🍴 Food:

• Jamaican Jerk Chicken – Served with pigeon pea rice, roasted sweet plantains, and cinnamon butter (NEW!)

• Seafood Ceviche – Shrimp, scallops, and fish with citrus, radish, and chulpe (NEW!)

• Coconut-Chocolate Flancocho – Chocolate cake, coconut custard, and passion fruit caramel (Plant-based) (NEW!)

🍹 Beverages:

• Citrus Slushy – Simply Lemonade, Simply Grapefruit, and simple syrup (Non-alcoholic)

• Woodchuck Chuck’s Imperials Wild Tropics Hard Cider (NEW!)

• Florida Orange Groves Winery Hurricane Class 5 Tropical Sangria

• Citrus Slushy with Don Q Limón Rum

🥐 Fleur de Lys Menu

📍 Location: France

🍴 Food:

• Croissant au Fromage de Chèvre, Herbes et Ail Rôtie – Croissant with goat cheese, herbs, and roasted garlic

• Gnocchis Provençal Aux Herbes, Canard Confit, Sauce Romarin – Pulled duck confit, rosemary sauce, and herb-provençal-style gnocchis

• Gâteau au Chocolat chaud à la Noisette – Warm chocolate-hazelnut cake

• Beignet Caramélisé – Caramelized beignet filled with vanilla cream and glazed with caramel fleur de sel

🍹 Beverages:

• Kronenbourg 1664 Blanc – Fruity white beer with citrus notes

• Sparkling Cantaloupe-Melon Cocktail – French cantaloupe and honeydew liqueur and sparkling wine

• Dutoit Les Vieilles Collines Chardonnay

• La Vie en Rose Frozen Slush – Vodka, Grey Goose L’Orange, St-Germain Elderflower Liqueur, and white and red cranberry juices

UK Beer Cart Menu

🍹 Beverage:

• Blackcurrant Gin Cocktail – Fords Gin with lemon juice, blackcurrant syrup, and cucumber syrup

🍟 Refreshment Port Menu

📍 Location: Near Canada

🍴 Food:

• Provence Poutine – Herbes de Provence-seasoned French fries, goat brie, lavender honey, hazelnut croquant, and fresh lavender (NEW!)

🍹 Beverages:

• Country Boy Brewing Raspberry Lemon Hard Cider

• Villa Maria EarthGarden Sauvignon Blanc

• Frozen Mojito with Boyd & Blair Rum

🍿 Popcorn in Canada Menu

📍 Location: Canada

🍹 Beverage:

• Peach Smash – Canadian Club Whisky with lemon, peach purée, and ginger

🍁 Northern Bloom Menu

📍 Location: Canada

🍴 Food:

• Seared Scallops – Served with French green beans, marble potatoes, and bacon vinaigrette

• Beef Tenderloin Tips – Mushroom bordelaise sauce, whipped potatoes, and garden vegetables

• Chocolate-Maple Whiskey Cake

🍹 Beverages:

• Florida Orange Groves Winery Sparkling Blackberry Wine

• Stone Brewing Delicious IPA

• Collective Arts Brewing Grapefruit Lime Sour

• Collective Arts Brewing Hazy State Session IPA (NEW!)

• Beer Flight

☕ Joffrey’s Coffee & Tea Company Menu

📍 Location: World Discovery (Near Mission: SPACE)

• Iced Pistachio-Banana Breeze Latte – A nutty blend of espresso, milk, banana syrup, and pistachio syrup topped with whipped cream (Non-alcoholic)

📍 Location: World Showcase (Near Canada)

• Iced Strawberry Island Latte – A tropical blend of espresso, milk, strawberry syrup, and coconut syrup topped with coconut whipped cream (Non-alcoholic)

📍 Location: World Showcase (Near Disney Traders)

• Iced White Chocolate-Mango Latte – A fruity blend of espresso, milk, mango syrup, and white chocolate sauce topped with vanilla cold foam (Non-alcoholic)

📍 Location: World Showcase (Near The American Adventure)

• Iced Berries ‘n’ Cream Latte – A velvety blend of espresso, milk, raspberry syrup, and white chocolate sauce topped with vanilla cold foam (Non-alcoholic)

🌟 Don't Just Dream It—Book It! 🌟

The EPCOT International Flower & Garden Festival is one of the most breathtaking events at Walt Disney World, and you won’t want to miss out on all the flavors, flowers, and fun! 🌸

✨ Let me handle all the details so you can show up, sip, snack, and enjoy! 🌿🍽️

📆 Book your magical getaway today!

📞 Call or Text: (703) 447-6479

📧 Email: Brandi.Parker@mmvagent.com

🌐 Visit: MagicalVacationsbyBrandi.com

🗓️ Schedule a Free Vacation Consultation: ChatWithBrandi.com