Are you Gluten Free and Heading to Universal Orlando City Walk? This guide contains all the information you need to make the appropriate dining reservations.
Gluten Free Menu’s for Restaurant on Universal City Walk
Hard Rock Cafe Orlando
Caesar Salad - Romaine Hearts, Parmesan, Anchovies with a Caesar Dressing.
Wedge Salad - Bleu Cheese, Tomatoes, Bacon, Cucumbers with a Herb Vinaigrette.
Mediterranean Salad - Spring Greens, Cucumber, Olives, Feta Cheese, Chickpeas, Oven Dried Tomatoes, Red Onions with a Greek Yogurt Vinaigrette.
Three Cheese Flatbread - Mozzarella, Parmesan and Asiago.
Margherita Flatbread - Fresh Mozzarella, Sliced Tomato, Tomato Sauce and Basil.
Roasted Garlic and Grilled Chicken - Ricotta, Mozzarella, Parmesan, Spinach, Mushrooms, Sundried Tomatoes.
Burgers and Sandwiches
All Served with a Gluten Free Bun and a Side of Fresh Fruit.
Mushroom Burger - Swiss Cheese, Onions, Lettuce, Tomato and Pickle.
Smoke House Burger - Honey BBQ, Hickory Bacon, Aged Cheddar, Lettuce, Tomato and Pickle.
Chicken Sandwich - Bacon, White Cheddar, Grilled Onions, Lettuce, Tomato and Pickle.
Rotisserie Chicken - Ancho Brine, Green Beans, Confit Tomatoes, Mashed Potatoes.
Penne Pasta - Chicken, Mushrooms, Olives, Spinach and Tomatoes.
Renne Rustica Shrimp - Chicken, Pancetta, Roasted Red Peppers, Parmesan Gratinata Crème Sauce.
Grilled Adobo Pork Chop - Red Pepper and Bacon Potato Hash Broccolini, Chimichurri and Port Reduction.
Cedar Plank Roasted Moroccan Spiced Salmon - Summer Gazpacho Quinoa.
Filet Mignon - Spinach, Potato Puree, Port Glazed Mushrooms, Red Wine Demi.
Fruit Parfait - Strawberries, Raspberries, Blueberries.
Gluten Free Brownie Sundae
Creme Brulee Shooter
The Cowfish® Sushi Burger Bar
The Cowfish Sushi Burger Bar is ideal for people with Gluten Intolerance as the entire menu is Gluten Free! But if you have a Gluten Allergy look for the menu items marked GS (this means the menu item is Gluten-Sensitive).
Crab Rangoon Dip - Creamy crab rangoon with parmesan panko crust, wonton crisps, sweet chili sauce and chives
Tuna & Avocado-Tini - Cubed yellowfin tuna and ripe avocado in ginger dressing
Edamame (GS) - Steamed with sea salt or Steamed with sriracha, ginger, or garlic inspired sea salts
Shiso Florell - Beef tenderloin, cream cheese, asparagus in a tempura Shiso leaf, togarashi spice with pounded ginger sauce
Blackened Tuna Nachos - Crispy wonton chips topped with crab rangoon dip, avocado salsa, tomatoes, seared blackened yellowfin tuna and microgeens.
Crispy Calamari T&T - Calamari tubes & tentacles, flash fried and served with a sweet chili sauce
Spicy Togarashi Shrimp - Flash fried shrimp tossed in spicy Japanese chili sauce, served over Asian slaw with pounded ginger sauce
Big Al’s Yellowtail - Slices of yellowtail sashimi topped with thinly sliced jalapeño pepper, with ponzu dipping sauce
Parmesan Bacon Truffle Fries - House fries with truffle and parmesan cheeses, applewood bacon, and chives
Crinkle Cut Fried Pickles - Crinkle-cut dill pickles with ranch dressing and horseradish aioli
Spicy Poke Dip - Spicy salmon, yellowtail and tuna poke, seaweed salad, with wonton chips
Cucumber Delight - Hamachi, avocado, asparagus rolled in English cucumber, topped with spicy poke and beet curls
Chinese Chicken Salad - Grilled all natural chicken, mixed greens, chopped Napa salad mix, cilantro, green onion, peanuts, red bell pepper, snow peas, crispy wonton strips, peanut ranch vinaigrette
Seared Sesame Tuna Salad - Sesame seared yellowfin tuna, arugula, mixed greens, superfood slaw, cucumbers, radish, micro greens, pounded ginger soy
California Roll - Kani, cucumber, avocado, fish roe
Spicy Tuna Roll (GS) - Fresh sliced, tuna, cucumber, spicy mayo
Spicy Yellowtail Roll (GS) - Fresh sliced yellowtail, scallions, spicy mayo
Philly Roll (GS) - Fresh sliced salmon, avocado, cream cheese
Vegetarian Roll (GS) - Avocado, cucumber, asparagus
Spicy Crunchy Roll - Shrimp tempura, kani, spicy mayo, crispy tempura flakes
Tempura Roll - Shrimp tempura, kani, cucumber, fish roe, spicy mayo
Rainbow Roll - California roll topped with assorted fish, spicy mayo and fish roe.
Fusion Specialty Rolls
Mark’s Roll - Fresh tuna, jalapeño, cream cheese, kani, scallions inside, coated with panko and flash fried. Topped with Japanese mayo and sriracha. Served with ponzu dipping sauce
Firecracker Roll - Shrimp tempura, kani inside coated with tempura flakes, topped with yellowtail, salmon, spicy mayo, masago, tobiko and scallions. Served with ponzu dipping sauce
Tropical Storm Roll - Kani, avocado and cucumber inside, topped with tuna, salmon, yellowtail, Japanese mayo, sweet eel sauce, sriracha and tobiko. Served with wasabi yuzu dipping sauce
Dion’s OMG! Roll - Tempura coconut shrimp, kani, English cucumber inside, coated in tempura flakes. Topped with fresh mango, avocado, spicy honey marmalade and coconut flakes
Georgia Roll - Tempura shrimp, kani inside, coated with tempura flakes. Topped with yellowfin tuna, eel and sweet eel sauce. Served with a side of spicy mayo
Angry Lobster - Fresh cold water tempura lobster, cucumber, salmon, fried kimchi, sweet tangy kimchi sauce
Jen’s Fresh Find - Premium tuna, cucumber, green onion inside, topped with premium salmon and avocado. Served with a side of spicy poke
The Tree Hugger - Shiitake mushrooms, fried portabella, red pepper, cucumber, red onion, basil. Served with wasabi yuzu dipping sauce
The King’s Roll - Fresh tuna, kani, jalapeño, cream cheese, scallions inside, coated with panko and flash fried. Topped with kani salad, masago, sriracha and Japanese mayo. Served with ponzu dipping sauce
Geisha Roll - Fresh lobster, tempura fried shrimp, Japanese mayo, topped with ahi tuna, lemon zest, marinated cucumbers, with a side of eel sauce
The Boss - Spicy yellowfin tuna, kani, English cucumber inside, coated in tempura flakes. Topped with avocado, premium tuna, wasabi tobiko and wasabi mayo.
Moriawase Dozen - 8 piece California Roll and 4 pieces of Nigiri (1 each – tuna, salmon, yellowtail, and ebi shrimp)
Moriawase Double Deuce - 8 piece California Roll, 8 piece Spicy Tuna Roll and 6 pieces of Nigiri (1 each – tuna, salmon, eel, yellowtail, shrimp, and kani)
Nigiri-Sashimi Combo - 8 piece California Roll, 6 pieces of Sashimi (tuna and salmon), and 3 pieces of Nigiri (1 each – tuna, salmon, and yellowtail).
All burgers made with a half pound of premium Creekstone Farms black angus beef.
The Dynamic Duo- Beef burger, braised short rib, sweet roasted garlic, provolone cheese, tomato onion jam, lettuce, onion, tomato, onion roll
Hamburguesa - Beef burger, pepper jack cheese, guacamole, black bean roasted corn agave salsa, fried chorizo, pickled red onion, spicy mayo, red leaf lettuce, tomato, brioche bun
Shroomin’ Swiss Burger- Beef burger, Swiss cheese, sautéed mushrooms, roasted garlic aioli, lettuce, tomato, sesame seed bun
The Jalapeño Popper Show-Stopper - Beef burger, jalapeño-infused cream cheese, jalapeño bacon, fried jalapeños, jalapeño citrus aioli, lettuce, tomato, fresh sliced jalapeños, brioche bun
Hoisin Burger - Beef burger, hoisin cooked short ribs, candied smoked bacon, pickled red onions on a bed of English cucumbers, brioche bun
The C.B.C.L.T. - Beef burger, cheddar cheese, applewood bacon, white cheddar cheese, lettuce, tomato, onion, Cowfish sauce, brioche bun
The Texas Longhorn - Beef burger, cheddar cheese, onion strings, jalapeño bacon, tangy BBQ sauce, lettuce, tomato, brioche bun
Black Truffle Cheese Burger - Beef burger, black truffle cheese, roasted shallots, sautéed mushrooms, roasted garlic aioli, lettuce, brioche bun
Black & Brie - Beef burger, brie cheese, fresh blackberries, thyme infused honey, sake marinated Asian pear, micro greens, brioche bun
The Big Squeal - Beef burger, pulled pork, smoked gouda cheese, onion strings, bacon coleslaw, BBQ sauce, lettuce, pickles, brioche bun
The Heavenly Veggie - Housemade veggie burger, roasted red pepper, sliced avocado, red onion, baby spinach, 7-grain wheat bun
The Rise & Swine Burger - Beef burger, cheddar cheese, grilled black forest ham, sunny-side-up egg, applewood bacon, grilled onions, Cowfish sauce, onion roll
Jammin’ The Blues- Beef burger, blue cheese, applewood bacon, tomato onion jam, arugula, brioche bun
The Cowfish Has Officially Left The Building - Full-pound beef burger, creamy peanut butter, fried bananas, applewood bacon, brioche bun (make it a SINGLE HUNKA LOVE, half-pound beef burger for 15)
The K-Town - Beef burger, fried kimchi, applewood bacon, gochujang sauce, pickled red onions, leaf lettuce, sesame bun
The Boursin Bacon Burger - Beef burger, garlic & herb boursin cheese, applewood bacon, sautéed mushrooms, grilled onions, lettuce, tomato, onion roll
Chicken Bacon Avocado - Grilled all natural chicken, applewood bacon, avocado, lettuce, tomato, wasabi mayo, brioche bun.
The Cowfish Bento Box - A combo meal featuring both burger and sushi, including a mini-burger with American cheese, pickles and chopped red onion, sweet potato fries, Thai cucumbers, edamame and choice of a 4 piece sushi roll (California, Spicy Tuna, Vegetarian or Philly Roll)
Fusion Specialty Bento Box - A combo meal featuring both burger and sushi, including a mini-burger with American cheese, pickles and chopped red onion, sweet potato fries, Thai cucumbers, edamame and choice of a 4 piece Fusion Specialty roll (Mark’s, Firecracker or The Boss) or 3 pieces of mixed Nigiri (tuna, salmon, shrimp).
Rolls & Pick-Ups
The All-American Bacon Double Cheeseburgooshi- Seasoned premium black angus beef, yellow cheddar cheese, white cheddar cheese, and applewood bacon wrapped in soy paper and potato strings, then flash fried. Topped with dill pickle, red onion, Roma tomato, and Cowfish sauce
Doug’s Filet Roll - Avocado, kani, cream cheese inside, topped with thin slices of seared filet mignon, spicy mayo, scallions, masago. Served with a side of pounded ginger sauce
The Taste Explosion Roll - Certified angus beef, applewood bacon, jalapeños, spicy mayo inside, coated with tempura flakes. Topped with Roma tomato and pepper jack cheese, then baked. Drizzled with cashew cilantro pesto
“The Prime Time” Filet & Lobster Roll - Lobster and cucumbers inside, topped with seared rare seasoned filet mignon, pan-fried portabella mushroom slices, tossed in truffle oil, green onions and spicy mayo. Served with a side of pounded ginger sauce
The High Class Hillbilly Southern Style Bar-B-Q-Shi- Pulled pork, caramelized onion and BBQ sauce, potato wrapped and flash fried. Topped with housemade bacon coleslaw and chives
What’s Shakin’ Tuna Bacon Sandwich - Seared rare blackened yellowfin tuna, applewood bacon, iceberg, jalapeños, tomato salsa, slaw and spicy mayo, served between grilled spring roll wrapper “buns” filled with kani and sushi rice. Served with house seasoned fries
9 Piece Mix (GS) - Chef’s mixed selection of fresh tuna, salmon, and yellowtail. Served on ice
Chef’s Deluxe 15 Piece Mix - Chef’s mixed selection of premium tuna, salmon, yellowtail, mackerel, surf clam, sweet shrimp, eel, lobster, and octopus. Served on ice.
Tier 1 - 2 Pieces per order. Kani, masago (smelt egg), mackerel [GS], ebi shrimp
Tier 2 - 2 Pieces per order. Premium tuna [GS], salmon [GS], yellowtail [GS], sweet shrimp [GS], octopus [GS], eel, surf clam [GS], tobiko (flying fish egg)
Kid’s Bento Boxes
For age 9 and under. Served with two sides. Choice of carrots, apples, oranges, edamame or house seasoned fries.
Dragon Bitez - All natural chicken chunks grilled to perfection, served with ranch, honey mustard, or BBQ sauce
Ninja Nuggets - Tender, all natural chicken chunks flash fried, served with ranch, honey mustard, or BBQ sauce
Gorilla Cheez - Cheesy classic fresh off the grill
PB&J Sushi Roll - All natural peanut butter and jelly rolled inside of white bread. Cut into bite-sized pieces
Mac And Cheese - Fresh whole grain elbow noodles in a creamy housemade cheese sauce
The Cowfish Mini Burgers - Two all natural beef mini-burgers topped with American cheese
California Roll - Kani, cucumber, avocado
Tempura Shrimp Roll - Shrimp, tempura, kani, cucumber
Vegetarian Roll (GS) - Avocado, cucumber, asparagus
Classic Shake - A perfectly hand-spun shake, freshly made with the flavor of your choice: Chocolate, Vanilla, Strawberry
The Nutty Cow - Chocolate ice cream, Nutella, cocoa powder
Cookies & Cream - Nobody does it like Oreo! Vanilla ice cream with crushed Oreo cookies
The Marshmallow Crisp - Rice Krispies and mallow cream with vanilla ice cream. Topped with crispy toasted marshmallows
Gimme More S’More Shake - Vanilla ice cream with double dark chocolate, mallow cream and crunchy graham crackers
Matcha Madness - Vanilla ice cream, matcha, coconut, toasted coconut garnish
The P “Double-B” & J Shake - Vanilla ice cream, peanut butter, banana, and jelly
Key Lime Pie - Vanilla ice cream, lime juice, mallow cream, graham crackers
The Grasshopper - A minty chocolate masterpiece, featuring vanilla ice cream with mint and shaved chocolate
Yuzu Lemonade - Vanilla ice cream, fresh squeezed lemon juice, yuzu juice, thyme infused honey
Cup of Joe - Chocolate ice cream, caramel, coffee
Caramel Miso - Vanilla ice cream, white miso, caramel sauce, Chinese 5 Spice
Avo Mango - Vanilla ice cream, fresh avocado, mango ginger purée, ginger sea salt
Warm Flourless Chocolate Cake - Chocolate ice cream, raspberry sauce
Tall Apple Pie - Vanilla ice cream, cinnamon powdered sugar
Florida Key Lime Cheesecake - Graham cracker crust, mango sauce.
Jimmy Buffett’s® Margaritaville®
Jimmy Buffett’s Margaritaville is a great place to dine Gluten Free as they have a dedicated Gluten Free Menu!
Volcano Nachos - Tortilla chips layered with chili, cheese, pico de gallo, fresh guacamole, sour cream and jalapeños
House-Made Guacamole - Crispy plantain and tortilla chips.
Chicken Caesar Salad - Hearts of romaine tossed in creamy lime Caesar dressing, topped with Cajun chicken and Parmesan cheese.
Grilled Chicken Cobb Salad - Grilled chicken, Applewood-smoked bacon, avocado, tomato, bleu cheese and hard-boiled eggs served with honey mustard dressing.
Taco Salad - Chopped greens, volcano chili, tortilla chips, mixed cheese, sour cream, pico de gallo and guacamole served with creamy lime ranch dressing.
New York Strip Steak - A 12 oz New York strip steak with green beans and Yukon Gold mashed potatoes loaded with cheese, Applewood-smoked bacon, sour cream and green onions*
Island Kabobs - Beef and chicken skewers served with island rice and sweet plantains.
Blackened Salmon - Blackened and served with island rice, black beans and grilled pineapple avocado salsa.
Grilled Chicken Breasts - Marinated and seasoned with our special blend of spices and topped with mango salsa. Served with island rice and fire-roasted corn.
Burgers and Sandwiches
Cheeseburger in Paradise® - Our signature burger topped with American cheese, lettuce, sliced tomato, pickles and paradise island sauce on a gluten free bun
Florida Grouper Sandwich - Grilled Florida grouper, tomato, caper aioli, grilled red onions, avocado, coleslaw, French fries. On a gluten free bun
Grilled Chicken Sandwich - Grilled chicken breast, melted Monterey Jack cheese, Applewood-smoked bacon, lettuce, sliced tomato on a gluten free bun and a side of dijon aioli.
Gluten Free Brownie Sundae - Warm gluten free brownies with Heath bar crusted vanilla bean ice cream, macadamia nuts, whipped cream and chocolate sauce
Emeril’s® Restaurant Orlando
Yet again another City Walk Restaurant with a dedicated Gluten Free Menu.
Starters and Salads
Emeril’s New Orleans Barbecue Shrimp - Florida White Shrimp
Romaine Caesar Salad - Creamy Avocado Dressing with Parmesan
Emeril’s Orlando House Salad - Baby Lettuces, Sun-dried Tomatoes, Pepperjack Cheese, Balsamic Vinaigrette
Tuna & Watermelon Crudo - Diced Tuna & Watermelon, Cilantro-lime Vinaigrette, Feta, Roasted Pistachio, Jalapeno Honey
Fish & Shellfish
Pan Roasted Salmon- Andouille & Potato Hash, House made Worcestershire
Pan Seared Diver Scallops - Creamy Corn Maque Choux, Wilted Greens, Local Tomato Jam
Blackened Redfish - Sauteed Vegetables, Garlic Mashed Potatoes, Creole Meuniere Sauce
Steak, Chops & Poultry
Pan Roasted Bell & Evans Chicken Breast - Foie Gras Dirty Wild Rice, Wilted Greens, Maple Jus.
Grilled Double Cut Pork Chop - Caramelized Sweet Potatoes, Tamarind Glaze, Green Chili Mole.
Braised Creekstone Farms Beef Short Rib - Whipped Potatoes, Steamed Asparagus, Truffle Demi.
Honey Lacquered Half Duck - Southern Cooked Greens, Cilantro, Sweet Tea Glaze.
Chargrilled Ribeye - Rosemary Charred Cabbage, Onion Jam, Roasted Oyster Mushrooms, Buttermilk Blue Cheese, Arugula.
Vivo Italian Kitchen
Vivo Italian Kitchen on City Walk is a Restaurant which will cater to your Gluten intolerance on a one to one basis. Simply inform your Waiter on arrival and the chef will come to your table to discuss your options.
*Please note that Vivi Italian Kitchen at Universal Orlando does not have separate food preparation facilities in which to prepare allergen-free foods. There is occasionally the chance that allergens may have been introduced to one or more ingredients before they reached the kitchens at Universal Orlando.
Bring your own Food to Vivo Kitchen…
Vivo Kitchen is unique location which will allow you to bring your own food (Simply notify a Security that you or a member of your party has a food allergy/intolerance and that’s the reason you are bringing food into City Walk) Items should be contained in a soft-sided cooler
*No Glass Containers will be allowed onto City Walk.
Antojitos Authentic Mexican Food
The Following Menu items can be prepared Gluten Free (make sure you inform your waiter your dietary requirements).
Guacamole (GF) - Freshly prepared tableside with avocado, lime, tomato, garlic, red onion, green olives, and cilantro. Served with just made tortilla chips.
Elotes (GF) - Roasted corn on the cob, jalapeño mayonnaise, cotija cheese, ancho spice, fresh lime.
Salsa Trio (GF) - Queso poblano, cruda habanero, and chile de árbol.
Tamales (GF) - House made, fresh corn, red peppers, tequila mushroom, chicken raisin picadillo.
Tortas Y Ensaladas
Adobo Chicken Salad (GF) - Grilled adobo chicken, avocado, jicama, romaine, piloncillo tomatoes, cotija cheese, garlic vinaigrette.
Verdes (GF) - Chicken tinga, queso fresco, salsa verde
Vegetarianas (GF) - Black beans, roast corn, chile poblanos, wild mushrooms, three chile sauce, queso fresco
Pollo (GF) - Adobo chicken, sautéed peppers, and onions
Carne (GF) - Tequila marinated skirt steak, sautéed peppers, and onions
Vegetal (GF) - Fire grilled poblano, zucchini, yellow squash, corn, peppers, onions, wild mushrooms
Combinación (GF) - Pick any two of the above fajita selections
Pollo (GF) $14.95 - Chicken tinga, pico de gallo, poblano peppers, salsa verde
Cochinita (GF) $15.95 - Slow cooked achiote pork, orange lime marinade, roasted chipotle sauce, pickled red onion
Camarones (GF) - Guajillo marinated shrimp, fresh slaw, peach salsa
Pescado (GF) - Corn dusted cod, roasted chipotle sauce, pickled cactus, avocado, fresh slaw
Salmón con Pipian (GF) - Grilled guajillo orange salmon, salsa verde, Swiss chard, boniato mash, roasted pumpkin seeds
Bob Marley – A Tribute to Freedom
All Gluten Free Menu items are marked ‘GF’
Buffalo Soldier Jerk Wings (GF) - Crispy fried, tossed in our own jerk sauce, celery, cucumber sauce
Soup and Salad
No Woman, No Cry Jerk Chicken Salad (GF) - Grilled jerk chicken, seasonal greens, hearts of palm, avocado, orange segments, tomatoes, citrus vinaigrette
Trench Town Rock Pepper Pot Soup (GF) - Blend of island greens, vegetables, fresh herbs, jerk seasoned pita chips
Jamaican Side Salad (GF) - Mixed greens, hearts of palm, tomatoes, carrots
Scratch Kitchen Entrées
Reggae Jamaican Jerk Chicken (GF) - Half chicken char-grilled, chopped, rice and peas, sweet plantains
Oxtail Stew (GF) - Traditionally prepared, served over rice and peas, seasonal vegetables
Sun Is Shining Curry Chicken (GF) - Braised bone in chicken with our Jamaican curry sauce, sweet corn, okra, white rice, seasonal vegetables, grilled pineapple
Ital Eats Stuffed Peppers (GF) - Oven roasted vegetable and rice stuffed peppers, zesty tomato sauce, seasonal vegetables, spinach
Ackee and Saltfish (GF) - A truly traditional Jamaican dish prepared with our national fruit, ackee, salt cod fish, onions, tomatoes, bell peppers, garlic, seasonings, braised callaloo, sweet plantains, white rice.
Catch Of The Sea
Curry Shrimp (GF) - Pan seared shrimp in a housemade Jamaican curry sauce, sweet corn, okra, white rice, seasonal vegetables, spinach
Grilled Mahi-Mahi (GF) - Jerk seasoned Mahi fillet, rice and peas, seasonal vegetable, mango salsa.
Rock Steady Sides
Sweet Plantains (GF)
Yucca Fries (GF)
Rice And Peas (GF)
Red Bliss Mashed Potatoes (GF)
The Bubba Gump Shrimp Co.™
Please Note that Gluten Free Menu items are prepared in the same kitchen as the normal menu (if you have a Gluten Allergy it’s worth considering a different dinning location).
Traditional Shrimp Cocktail - Our Classic Jumbo Shrimp served with Bubba’s own Zesty Cocktail Sauce.
Classic Chicken Caesar Salad - Fresh grated Parmesan and Grilled Chicken.
Pear & Berry Salad - Fresh Greens with charbroiled Chicken, Strawberries, Pears, and glazed Pecans. We toss it all together with Raspberry Vinaigrette and top it with Feta Cheese. Substitute Shrimp for additional charge.
Accidental Fish & Shrimp - Broiled Mahi Mahi over a bed of Jasmine Rice, topped with grilled Shrimp, a Lemon Butter Sauce and Roma Tomatoes.
Shrimp & Veggie Skewers - Large Shrimp, skewered with fresh Red Bell Peppers, Red Onion, Yellow Squash and Zucchini, chargrilled and served with Jasmine Rice and a Lemon Garlic Cream Sauce.
Salmon & Veggie Skillet - A delicious dish of grilled Salmon and fresh vegetables with a white wine caper sauce, Served over Jasmine Rice
Kid’s Grilled Chicken - Grilled Chicken with Jasmine Rice, Jello, and Fruit.
Pat O’Briens is a New Orleans themed Drinking Bar with Gluten Free options (just inform your Server when seated).